How to Clean an Air Fryer

Introduction

Air fryers collect grease, food particles, and residue with regular use, which can affect performance and flavor. Cleaning your air fryer properly helps extend its lifespan and ensures healthier, better-tasting meals.

What You'll Need

• Warm water

• Mild dish soap

• Soft sponge or cloth

• Non-abrasive brush or toothbrush

• Paper towels or microfiber cloth

Steps

Unplug the air fryer and allow it to cool completely before cleaning.
Remove the basket and tray and discard any loose crumbs.
Wash the basket and tray with warm water and mild dish soap using a soft sponge.
Gently scrub stuck-on residue with a non-abrasive brush or toothbrush.
Wipe the interior of the air fryer with a damp cloth, avoiding the heating element.
Dry all parts completely before reassembling and using the air fryer again.

Alternative Methods

• Soak the basket and tray in warm soapy water for 15–20 minutes to loosen grease

• Use a baking soda and water paste for stubborn residue

• Wipe the interior with a vinegar-dampened cloth for odor removal

What NOT to Do

• Do not immerse the main air fryer unit in water

• Do not use steel wool or abrasive scrubbers

• Do not spray cleaning solution directly onto the heating element

FAQs

How often should I clean my air fryer?

Light cleaning after every use is recommended, with a deeper clean once a week depending on usage.

Can I put air fryer parts in the dishwasher?

Some baskets and trays are dishwasher-safe, but always check the manufacturer’s instructions first.

Why does my air fryer smell even after cleaning?

Odors can linger if grease builds up inside. Regular cleaning and occasional vinegar wipes help prevent smells.

This article is for informational purposes only. Always follow manufacturer instructions and use proper safety precautions. You assume all risk for any actions you take based on this guide.

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